Yogurt Figs Mix

Preparation time: 5 minutes 
Cooking time: 5 minutes 

8 ounces figs, chopped   
2 cups Greek yogurt  
1 tablespoon honey
1 teaspoon cinnamon powder   
1 tablespoon almonds, chopped   
1 tablespoon walnuts, chopped   
¼ cup pistachios, chopped  

Heat up a pan over medium heat, add the figs and the rest of the ingredients except the yogurt, stir and cook for 5 minutes.  
Divide the yogurt into bowls, divide the figs mix on top, toss gently and serve.  

Nutrition Values:
calories 198, 
fat 4.2, 
fiber 6.3,
carbs 42.1, 

protein 3.4

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